Fruity water
For the past few workdays, my lovely coworker has been making fruit infused water drinks and bringing them to work to share. It's great - I arrive at my desk in the morning and there's an icy cold mason jar sitting on my desk with a straw on top. So far she's made berries (raspberries, blackberries, and strawberries) with mint, cantaloupe with mint, and kiwis and strawberries with mint. All very good but the cantaloupe's my favorite. It was only fair that I take a turn so I brought the jars home tonight and set out to make something with peach and green tea:
it's become so much of a thing that name labels were made and we take turns bringing them home to make new juices.
today's peach infused green tea was okay - it was a little too sour (peaches probably weren't ripe enough and maybe too much lemon juice?) but it was refreshing.
it's become so much of a thing that name labels were made and we take turns bringing them home to make new juices.
today's peach infused green tea was okay - it was a little too sour (peaches probably weren't ripe enough and maybe too much lemon juice?) but it was refreshing.
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